Craig Cook's Prime Quality Meat produces the best and freshest meat since 1980.
And our paddocks and manure is organic and not chemically, nourished.
Our stud is a lush green 300 acre expanse of rich grasslands whose cool climate is the optimal environment for the cows.
They graze in peace (on a lavish diet of phalaris, cocksfoot, ryegrass and clover), free range, and drink only natural spring and rain water from the property’s dams and bores, which Craig’s manager monitors regularly to ensure their nutrient levels.
Please get in touch with Craig Cook's Prime Quality Meat from the Contact box on the right.